Pasanella and Son, Vintners

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Thread's 10 year Anniversary Party Oct. 15

Law & Order: Criminal Intent shoot Jan. 28

The Martha Stewart Show Dec. 10

Sip 'n' Sail June 26

Pretty Much Every Night

02/17/12 WINTER REGIONAL WINE & CHEESE TASTING SERIES PART III: FRIULI
We're thrilled to bring back the collaboration with the renowned cheesemonger Brooklyn Larder for the third installment of our 4-part Regional Fall Wine & Cheese Series. Each segment focusses on the wines and cheeses of a specific locale. This tasting will focus on Friuli and be led in tandem by our Wine Director Ryan Ibsen, and Will Edwards of Brooklyn Larder and Food Society Journal, from 7-9 PM.

$45.00

03/02/12 WINTER REGIONAL WINE & CHEESE TASTING SERIES PART IV: SAVOIE
We're thrilled to bring back the collaboration with the renowned cheesemonger Brooklyn Larder for the fourth installment of our 4-part Fall Regional Wine & Cheese Series. Each segment focusses on the wines and cheeses of a specific locale. This tasting will focus on the Savoie and be led in tandem by our Wine Director Ryan Ibsen, and Will Edwards of Brooklyn Larder and Food Society Journal, from 7-9 PM.

$45.00

1/31 MEET WINEMAKER ERIC DUNHAM
Come on by and taste the wines of one of Washington's greatest producers.

$0.01

12/4, 12/11 & 12/18 NEW AMSTERDAM MARKET
More than 50 local purveyors of fresh, sustainable produce, wild meats, cheeses, honeys, and baked goods will be setting up shop each sunda right across the street from Pasanella at the old Fulton Street Fish Market.

$0.01

2/18 CELEBRATE NATURAL WINEMAKERS' WEEK WITH JENNY AND FRANCOIS
Come and be jolly in the night.

$25.00

2012 WINTER REGIONAL WINE & CHEESE TASTING SERIES: SET OF 4 (2/3, 2/17, 3/2, 3/16)
We're thrilled to partner again with renowned cheesemonger, Bklyn Larder, for another one of our popular Regional Wine and Cheese Series. Each class in the four-part series will focus on five wines and cheeses of a specific locale, with an emphasis on discovery. The tastings will be led in tandem by Pasanella’s Wine Director Ryan Ibsen and Will Edwards of Brooklyn Larder and Food Society Journal.

• February 3rd – Basque Country
• February 17th – Friuli
• March 2nd – Savoie
• March 16th – Douro

$150.00